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	<title>Mindless Rambling &#187; blog</title>
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		<title>Happenings&#8230;</title>
		<link>http://www.thereisnoeinforman.com/2008/12/08/happenings/</link>
		<comments>http://www.thereisnoeinforman.com/2008/12/08/happenings/#comments</comments>
		<pubDate>Tue, 09 Dec 2008 00:05:09 +0000</pubDate>
		<dc:creator>josh</dc:creator>
				<category><![CDATA[misc]]></category>
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		<category><![CDATA[the club]]></category>
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		<guid isPermaLink="false">http://www.thereisnoeinforman.com/?p=57</guid>
		<description><![CDATA[Alright.  So I just started this blog and already I&#8217;ve gotten lax about updating it.  I&#8217;m not going to cry about it though.  So I&#8217;ll do one big blog update on what&#8217;s been going on the past few weeks.
Thanksgiving was GREAT!  I hosted 15 family members at my house.  For the 3rd or 4th time, [...]]]></description>
			<content:encoded><![CDATA[<p>Alright.  So I just started this blog and already I&#8217;ve gotten lax about updating it.  I&#8217;m not going to cry about it though.  So I&#8217;ll do one big blog update on what&#8217;s been going on the past few weeks.</p>
<p><a href="http://www.thereisnoeinforman.com/wp-content/uploads/2008/12/img_0471.jpg"><img class="alignright size-thumbnail wp-image-62" title="img_0471" src="http://www.thereisnoeinforman.com/wp-content/uploads/2008/12/img_0471-150x150.jpg" alt="" width="150" height="150" /></a><strong>Thanksgiving </strong>was GREAT!  I hosted 15 family members at my house.  For the 3rd or 4th time, I FRIED the turkey.  Let me tell you &#8211; frying the turkey is great.  It&#8217;s a time saver, it opens the oven for other cooking needs, and it is the best tasting turkey you&#8217;ll ever taste.  And it&#8217;s safe &#8211; sure you have to be careful, but after doing this a few times now I&#8217;ve figured out what I consider a (nearly) fool proof and safe method of frying the turkey.  <a href="http://www.goodeatsfanpage.com/References/another_show.htm">But that&#8217;s for another post</a>.  My other culinary claim to fame again this year was my home made ice cream.  Oh so good.</p>
<p><strong>Work </strong>is&#8230; well, it&#8217;s work. Traveled last week to Maryland for a few nights.  This job I took just back in September, suffice it to say I&#8217;m not all that happy with it.  Again, I could go on about it for quite some time but that will also have to be for another post, because it really deserves it&#8217;s own time.</p>
<p><strong>The Club</strong> &#8211; Ok, I don&#8217;t think I&#8217;ve yet mentioned The Club Diner in this blog which is a real shame.  The Club is possibly the greatest place on earth.  Been there twice since my last posting.  When you go to a place and while gathering in the parking lot your usual waitress (oh Patti!!:)) has your usual drinks waiting for you at your usual table and usual seats &#8211; that&#8217;s how you know you&#8217;ve probably been there too much but have no intention of stopping.</p>
<p><a href="http://www.thereisnoeinforman.com/wp-content/uploads/2008/12/scrapple_egg_cheese_on_bagel.jpg"><img class="alignleft size-thumbnail wp-image-60" title="scrapple_egg_cheese_on_bagel" src="http://www.thereisnoeinforman.com/wp-content/uploads/2008/12/scrapple_egg_cheese_on_bagel-150x150.jpg" alt="" width="150" height="150" /></a>In recent month&#8217;s visits to The Club I&#8217;ve been getting a usual of Pork Roll &amp; Egg &amp; Cheese on a Bagel &#8211; always good.  This latest visit, I decided to switch it up a bit.  Scrapple &amp; Egg &amp; Cheese on a Bagel.  I suggested this sandwich be added to the menu as &#8220;The Josh.&#8221; In review &#8211; it was good.  Quite tasty, but I find the generally soft texture of the scrapple doesn&#8217;t lend itself well to a sandwich.  You know how when you put too much ketchup on a sandwich it will ooze out the other side when you take a bite &#8211; that&#8217;s what happened here.</p>
<p><strong>Christmas </strong>season is upon us, and I started decorating my house for my 2nd Annual Wacky Christmas Party!  One of my favorite decorations is my 4&#8242; artificial pre-lit tree.  Why is this my favorite &#8211; because I elevate it up in front of my living room&#8217;s picture window so that it looks more like an 8&#8242; tree.  Something I picked up from my grammy whom I miss dearly, especially with this being our first Christmas without her.  I&#8217;m probably going to keep adding lights in and perhaps outside of myhouse up until the day of the party.  And I&#8217;m gonna break out the fryer for some great ol fried turkey for the party.  Mmmm&#8230;</p>
<p><strong>So in closing</strong>, Perhaps I should aim to have a new year&#8217;s resolution next month to blog more.  Maybe if I stop blogging all together between now and then, it&#8217;ll be easier to meet the resolution then.  Funny, I seem to have the same attitude about dieting &#8211; obviously overall counter productive&#8230;</p>
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		<title>In the beginning&#8230;</title>
		<link>http://www.thereisnoeinforman.com/2008/11/03/in-the-beginning/</link>
		<comments>http://www.thereisnoeinforman.com/2008/11/03/in-the-beginning/#comments</comments>
		<pubDate>Tue, 04 Nov 2008 03:20:56 +0000</pubDate>
		<dc:creator>josh</dc:creator>
				<category><![CDATA[blogging]]></category>
		<category><![CDATA[blog]]></category>

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		<description><![CDATA[So I&#8217;ve decided I should start a blog.  Perhaps by sharing my words of wisdom with the world, a little part of me will bring about something good in the world.  I should view it as my duty to impart such a legacy upon the world on the whole.
Heh heh&#8230; doodie.
Yeah, there is not gonna [...]]]></description>
			<content:encoded><![CDATA[<p>So I&#8217;ve decided I should start a blog.  Perhaps by sharing my words of wisdom with the world, a little part of me will bring about something good in the world.  I should view it as my duty to impart such a legacy upon the world on the whole.</p>
<p>Heh heh&#8230; doodie.</p>
<p>Yeah, there is not gonna be anything serious on this.</p>
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